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100% Ibérico Ham
100% Ibérico Ham
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100% Ibérico Paleta
100% Ibérico Paleta
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100% Ibérico Lomo
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100% Ibérico Chorizo
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100% Ibérico Salchichón
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100% Ibérico Panceta
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Durable black fabric with BEHER embroidery Adjustable snap neck strap
Black stitching.
Straight walking opening
Tying fabric belt: 100cm
Size: Length: 95cm / 37" Width: 88cm/ 35"
Price: $35/unit
Oval piece of fabric with adjustable Velcro to protect the product from external agents such as light. Personalized piece with BEHER logo.
Size: 71 X 43cm
Maintain your knives razor-sharp with our Diamond Knife Sharpener, designed for professionals who demand precision and durability.
Ideal for sharpening ham knife. This sharpener features an industrial-grade diamond coating that restores the edge quickly and efficiently, ensuring smooth, effortless sharping.
Gourmet Box 2oz: 100% Ibérico Lomo + 100% Iberico Chorizo + 100% Iberico Salchichón
Gourmet Box 2oz: 100% Ibérico Lomo + 100% Iberico Chorizo + 100% Iberico Salchichón
Gourmet Box: 100% ibérico Jamon + 100% Ibérico Lomo + 100% Iberico Chorizo + 100% Iberico Salchichón
Gourmet Box: 100% ibérico Jamon + 100% Ibérico Lomo + 100% Iberico Chorizo + 100% Iberico Salchichón
Gourmet Combo: 100% Ibérico Acorn-fed Bone-in-ham (Jamón) Oro - 15 to 17 lb + Ham Holder “la Niña” edition + Cortador Ham Knife
Gourmet Combo: 100% Ibérico Acorn-fed Bone-in-ham (Jamón) Oro - 15 to 17 lb + Ham Holder “la Niña” edition + Cortador Ham Knife
If the ham knife is the sword of “El Cortador”, the “Jamonero” is its shield as it supports it during the process and adapt to El Cortador’s needs to fully realice its performance.
“La Niña” edition is the right support for those looking for a convenient ham holder that does the job.
Size: (length x width x height): 49,5cm x 19,5cm x 34cm. // 20" x 8" x 14"
Weight: 2,750 kg. // 6lbs
Gourmet Combo: 100% Ibérico Acorn-fed Bone-in-ham (Jamón) Oro - 15 to 17 lb + Ham Holder “La Pinta” edition + Cortador Ham Knife
Gourmet Combo: 100% Ibérico Acorn-fed Bone-in-ham (Jamón) Oro - 15 to 17 lb + Ham Holder “La Pinta” edition + Cortador Ham Knife
If the ham knife is the sword of “El Cortador”, the “Jamonero” is its shield—supporting it throughout the process and adapting to El Cortador’s needs to deliver peak performance. The “La Pinta” edition adds extra comfort with its rotating base, allowing the ham to be turned without removing it from the stand, ensuring a more comfortable and precise cut.
Size (L x W x H): 51.5 cm x 21.5 cm x 34 cm // 21" x 9" x 14"
Gourmet Combo: 100% Ibérico Acorn-fed Bone-in-ham (Jamón) Oro - 15 to 17 lb + Ham Holder “La Santa Maria Edition” edition + Cortador Ham Knife
Gourmet Combo: 100% Ibérico Acorn-fed Bone-in-ham (Jamón) Oro - 15 to 17 lb + Ham Holder “La Santa Maria Edition” edition + Cortador Ham Knife
If the ham knife is the sword of “El Cortador”, the “Jamonero” is its shield as it supports it
during the process and adapt to El Cortador’s needs to fully realice its performance.
“La Santa Maria” edition is the firm support that every Cortador is looking for. Thanks to its Pendulum function allows to slice all the ham without having to remove it from the support while placed in its desired position for a more comfortable and precise cut.
La Santa Maria is specially recommended for catering and intensive professional slicing at events.
Size: (length x width x height):
60cm x 40cm x 23cm // 24" x 16" x 9"
Weight: 9,450 kg // 21 lbs
Gourmet Combo: 100% Ibérico Salchichón + 100% Ibérico Chorizo + 100% Ibérico Lomo
Gourmet Combo: 100% Ibérico Salchichón + 100% Ibérico Chorizo + 100% Ibérico Lomo
Gourmet Combo: 100% Ibérico Salchichón + 100% Ibérico Panceta + 100% Ibérico Chorizo
Gourmet Combo: 100% Ibérico Salchichón + 100% Ibérico Panceta + 100% Ibérico Chorizo
Gourmet Subscription Box | Hand-Cut 100% Ibérico Ham (Jamón) – Aged 4 Years, The World’s Most Awarded
From $49.95
Unit price perGourmet Subscription Box | Hand-Cut 100% Ibérico Ham (Jamón) – Aged 4 Years, The World’s Most Awarded
From $49.95
Unit price perDiscover why this is the most awarded jamón in the world.Hand-carved from 100% Ibérico pigs, naturally cured for 4 years in the Spanish mountains, and delivered fresh each month. A gourmet ritual that melts in your mouth.